Mustard
Mustard is a vital oilseed crop known for its seeds used in producing mustard oil. It thrives in cool climates and well-drained loamy soils. Rich in essential oils and protein, mustard is a staple in Indian cuisine and agriculture.
Shakti Vardhak Hybrid Seeds offers a wide range of varieties for Mustard(Research and Hybrid) which are suitable for various geographies and are high-yielding varieties with resistance to disease and pests. SMH 108, SVJ 64, and Albebi 1 are mustard varieties notified by the Government of India.
Hybrid
Mustard is a vital oilseed crop known for its seeds used in producing mustard oil. It thrives in cool climates and well-drained loamy soils. Rich in essential oils and protein, mustard is a staple in Indian cuisine and agriculture.
SMH-108 (Notified)
SVJH-84
Kirti
SMH20-22
Research
Mustard is a major oilseed crop in India, primarily grown during the Rabi season (October to March).Mustard cultivation is essential for India’s edible oil industry, and the crop also contributes to soil fertility by improving nitrogen content.
SVJ-64 (Notified)
Parasmani-8
Parasmani-2
SVJ-314
Albeli-1 (Notified)